I don’t know why people go with skittles for flavoring so much. Isn’t it really obvious that something with both crisp and chewy parts has more in it than just pure flavoring?
(The jolly ranchers might actually work, but…it’s not that hard to just jam lemon peel in, is it?)
No lie: a friend of mine once attempted to make Limoncello by leaving lemon Skittles in a bottle of vodka for like a month.
It did not work.
eta: I am a sheep who only eats the blue Jolly Ranchers.
I don’t know why people go with skittles for flavoring so much. Isn’t it really obvious that something with both crisp and chewy parts has more in it than just pure flavoring?
(The jolly ranchers might actually work, but…it’s not that hard to just jam lemon peel in, is it?)
I dissent. Lemon isn’t all that tasty. I liked it better when they didn’t take up valuable space in the bag.
…
RIP Malack.
Definitely one of the best deaths in the comic!
Are they tart enough to qualify as lemon?
Well, they’ll burn your tongue if you eat enough.
I can’t actually tell if they’re as sour as they were, because my tolerance has gone way up, but they have a pretty strong flavor.